Luxury Dessert Jars & Specialty Coffee
Desserts worth slowing down for. Beautifully handcrafted in Perth, Petal & Crumb creates luxury dessert jars and specialty coffee for markets, pop-ups, celebrations and private events.
Our Current Menu
Lemon Petal - $15
Zesty lemon-soaked sponge, lemon curd, finger lime gel and vanilla mascarpone topped with toasted Swiss meringue.
Banana Buttercup - $15
Honey cake layered with caramelised banana, vanilla mascarpone, buttery biscuit crunch and toffee praline.
Wildflower Honeymisu - $15
Honey-soaked biscuit, vanilla mascarpone and dulce de leche cream with caramelised honey and delicate chamomile.
Snickerbloom - $15
Chocolate cake, Nutella mascarpone, peanut caramel and hazlenut ganache.
Beautiful desserts.
Beautiful purpose.
Petal & Crumb was created after one of the hardest chapters of my life. What started as a love of beautiful desserts became something much bigger - a business built on connection, kindness and creating moments of joy.
Every jar is thoughtfully presented in reusable glass because we believe beautiful desserts should leave lasting memories - not unnecessary waste.
Every jar you enjoy helps build a future where I can give back to women navigating life’s toughest seasons.
Follow Our Journey
Let’s make your event unforgettable.
Planning a wedding, baby shower, birthday, corporate event or private celebration?
Petal & Crumb offers handcrafted dessert jars and specialty coffee that creates memorable moments for your guests.
Fill out the form and I’ll be in touch to discuss your event.
A little sweetness in your inbox.
Baked with purpose. Shared with love.
Founder, Petal & Crumb
